| Amanda Paa | September 13, 2017 | I’m writing this in-between unpacking from Canada and packing for tomorrow’s trip to Oregon, and cleaning.
| Amanda Paa | April 17, 2017 | About these Roasted Cabbage Steaks: Cauliflower rocked my world when Bon Appetit showed me how to make it like a “steak” a few years ago.
| Amanda Paa | November 20, 2016 | I feel like there’s an article telling me how to deal with anxiety in my inbox every day.
About these Vegan Double Chocolate Caramels: I shouldn’t be left alone with them.
| Amanda Paa | October 10, 2016 | This blog post was sponsored by MegaFood as part of my participation in their Ambassador program.
When media gets hooked on a food trend, they have a tendency to feature it day in and day out.
| Amanda Paa | July 25, 2016 | About this smoothie: It’s cooling and fruity, with just a slight hint of beet, and I mean slight… the perfect, herbaceous counter to the sweet raspberries and coconut.